Need a private space for a small event?

Book the Porter’s Beer Cellar! It seats upto 30 and all you have to do is spend a minimum of $500! Super easy!

Check out the details at http://www.theporterbeerbar.com/be-merry/beer-cellar-rental/

or email Joe to book! joe@theporterbeerbar.com

One of the 50 Things Every Atlantan Must Do…

…is visit The Porter!

The Porter is in Philly Beer Scene Magazine

Check it out!

Evil Twin & Westbrook Beer Dinner, June 4th, 7pm

Jeppe Jarnit-Bjergsø (Evil Twin) & Edward Westbrook (Westrbook Brewing) will be attending this exclusive event. This is a once in a lifetime event, that you will not want to miss.

Evil Twin & Westbrook Beer Dinner

June 4^th, 7pm

Starter Beer: Evil Twin Low Life Pilsner (bottles)

*

Amuse bouché

Foie Gras Torchon

elderflower gelee, compressed pineapple, brioche croutons

Beer: Westbrook Berlinner Weisse Baby

& spent grain w/ honey butter, goat butter, whipped olive oil

*

1^st course

Tomato salad

Beer: Evil Twin Ron and the Red Ryan (bottles)

(saison made with brett aged in Brunello barrels)

*

2^nd course

Surf n Turf

Smoked pork check, shaved scallops, marrow celery root

Beer: Westbrook Apple Brandy Triple

*

Main Course (family style meat course)

Beer: Evil Twin Torst Front Room (bottles)

(barleywine aged in Malaga barrels)

*

Cheese Course

Ham mousse, puffed buckwheat, shaved cloth bound cheddar

Beer: Westbrook Bearded Farmer #3 Saison

*

Dessert

Dark chocolate ganache Coconut custard Rum Carmel Chocolate sorbet coffee syrup

Beer: Evil Twin biscotti break and High West Rye Barrel Aged  Lil’ B

*

After dinner

Raspberry pate de fruits

Beer: Westbrook 100% Brett Wine Barrel Lichtenhainer

 ($95 per person plus tax and gratuity)

Please email Molly at Molly@theporterbeerbar.com if you are interested in joining us!

Terrapin Beer Dinner, May 14th, 7pm

Terrapin Beer Dinner
May 14th, Tuesday 7pm

Brian “Spike” Buckowski, Terapin’s Brewmaster and Co-Founder will be attending this exclusive dinner and speaking about the beers he selected.

Starter Beer: Mosiac Red rye
1st Course:
Citrus, honey tropical fruit Crudo w/ guava granita, cilantro, Serrano chili
Hopzilla
2nd Course: Family Style Pork Loin w/ Seasonal veg
10th Anniversary
3rd Course: Cheese Course: Forme d’ambert
Gamma Ray
Dessert: Chocolate Caramel Ganache
Nogne Terrapin Rye Porter
After dinner: Barley Ryne w/ Pate de fruit

$80 per person, not including tax and gratuity
If you are interested in joining us, please email Molly at molly@theporterbeerbar.com

April 1st Takeover List

We did an crazy takeover on April 1st and we got a mention on reddit!

http://www.reddit.com/r/beer/comments/1bgq78/a_bar_in_atlanta_did_an_anheuserbusch_takeover/

Here’s the full takeover:
Anheuser-Busch Takeover
Anheuser-Busch Bud Light Missouri 16oz/4.2% $2.00
sets the standard for light beer, just above water, gets a 47 on Beeradvocate.com
Anheuser-Busch Vintage 2010 Bud Light Missouri 16oz/4.2% $4.00
we aged it ourselves for that extra skunk flavor
Anheuser-Busch Bud Light Platinum Missouri 16oz/6% $4.00
extra alcohol for those calorie counters, too bad you still need 6 to get a buzz
Anheuser-Busch Bud Extra Missouri 16oz/ 6.6% $5.00
Super rare, no longer brewed, has caffeine, ginsing, guarine, it’s a beer & an energy drink!
Anheuser-Busch Bud Light Lime Missouri 16oz/4.2% $2.00
Why put a lime in a corona when you could save a step and just open one of these?
Anheuser-Busch Bud Light Lime-A-Rita Missouri 16oz/8% $6.00
“Like a margarita with a twist” recommended over ice w/ a salt rim job
Anheuser-Busch Bud Light Strawberry-A-Rita Missouri 16oz/8% $6.00
randallized with fresh strawberries for extra froot flavor
Anheuser-Busch Barrel Aged Bud Light Golden Wheat Missouri 16oz/4.9% $4.00
Gently aged for 6 months in American oak, unfortunately it still doesn’t taste like anything
Anheuser-Busch Bud Light Golden Wheat Missouri 16oz/4.9% $4.00
Mild citrus and wheat flavors, no esters, no banana, very straight forward
Anheuser-Busch Budweiser Missouri 16oz/5% $5.00
The classic American style adjunct lager, if only it tasted as good as the advertisements
Anheuser-Busch Bud Dry 2001 Missouri 16oz/4% $5.00
really, really, dry, extremely rare and hard to find
Anheuser-Busch Bud Ice Missouri 16oz/5.5% $3.00
Cardboard, breadiness, corn, light in body
Anheuser-Busch Bud Ice Light Missouri 16oz/5% $4.00
Mainstay of under aged drinking, major flavors fusel alchol & corn
Anheuser-Busch Bud 4 Missouri 16oz/4% $3.00
Supposedly a hoppy version of bud, but corn syrup is the dominate flavor
Anheuser-Busch Bud 66 England 16oz/4% $5.00
Brewed in the UK, this imported Bud takes it to a whole new level of classy
Anheuser-Busch Budweiser American Ale Missouri 16oz/5.3% $5.00
An American amber, caramel color but still like sex in a canoe
Anheuser-Busch Bud Light Chelada Missouri 16oz/4.2% $5.00
Bud light mixed with clamato in this classic
Anheuser-Busch Budweiser Chelada Missouri 16oz/5% $5.00
it’s pink, but not girly! clamato and Budweiser make the perfect breakfast beer for the homeless
Anheuser-Busch Budweiser Chelada Picante Missouri 16oz/5% $5.00
Watch out! This one actually has flavor!
Anheuser-Busch Budweiser Shot Missouri 16oz/8% $6.00
Malt liquor in a little can, a little hot

We were on The Food Studio!

Check it out!

http://wine.dreamlandinteractive.com/2013/craft-beers-and-the-cheeses-that-pair-with-the-porter-beer-bar/

Beer Cellar Commercial

Check it out! One of our former employees made this for us!

Atlanta Magazine’s Best Brunch

James Beard Semi Finalist 2013

Not to brag, but we were selected a 2nd time as a James Beard Semi Finalist for “Best Bar Program”

http://www.jamesbeard.org/awards

hurrah! And congrats to all our fellow semi-finalists!