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Where the Wild Beers Are!

“Where the Wild Beers Are” is our January tradition. Every Friday in January we have a tap takeover with a theme. At least one week is WILD beers! Wilds beers are made with wild yeasts and are funky, sour and saison-y. This year we are kicking off with two fridays Jan 3rd & Jan 10th with Wild Beers!
Jan 17th is Terrapin vs. Yeti. Favorites like Terrapin White Chocolate Yoo Hoo and Cinnamon Roll WakenBake will go up against amazing Yetis like Chocolate Yeti, Oak Aged Yeti and Espresso Yeti.
Jan 24th will be an IPA themed tap takeover, so hopheads unite!
Below is our line-up for Jan 3rd:
St. Louis Gueze Fond Tradition 2012 Belgium 8oz/ 5% $6.00
sour and tart with green apple and vinegar
Timmerman’s Pumpkin Belgium 8oz/4% $6.25
tart lambic, dry pumpkin flavor, subtle brown sugar, festive and unique
Hitachino Sour Anbai Japan 8oz/7% $6.50
Anbai means salty plum and that exactly what you get in this lightly tart, wheat beer
Anderson Valley Gose California 8oz/4.8% $
Salty, orange, coriander, lovely tartness brings this Gose to life
Bruery Oude Tart California 8oz/7.5% $8.25
oak, sour plum, vanilla, tart red wine flavors
New Holland Incorrigible Michigan 16oz/4.9% $6.50
Berlinner weisse, sour grapes, apple cider cinegar, funk and must, oak
Abbaye de Bon Chien Zymatore Switzerland 8oz/11% $8.00
Semi-sweet with an acidic, vinegar-like twang, funky with a dry and oaky finish; moderately sour with a touch of alcohol warmth
Rodenbach Grand Cru Belgium 8oz/6% $7.00
Sour with sharp acetic notes, dark sour cherries followed by light sweet malt, red wine oaky tannins
Wild Beer Co. Bliss England 8oz/6% $6.00
Dark saison w/ roasted fruit, apricot and yeasty funk
Ichtegem Grand Cru Belgium 8oz/6.5% $6.50
surprisingly moderate tart cherry and oak character, caramel and candy sugar backbone
Bruery Tart of Darkness California 8oz/5.6% $8.50
sour cherry and apple, dark roasted malts, oak and balsamic vinegar notes

Best of Atlanta by Atlanta Magazine!



Holidays are coming!

We will having the following Holiday Hours coming up!

Regular Menu and Full Bar Available during Holidays Hours.

Thanksgiving open 5pm-12 midnight

Christmas Eve 11:30am-6pm

Christmas Day 5pm-12 midnight

New Years Eve 11:30am- 2:30am

New Year’s Day 11am-12 midnight


Don’t forget about our annual glassware sale kicking off on Black Friday, November 29th and going through Sunday December 1st!

Hanukkah is early this year, so we moved up Christmas vs. Hanukkah to Friday November 29th. Come out for a fabulous He’Brew tap  line up vs. Belgian Christmas beers!

Austin Louis Ray’s pub crawl on Marta!

Check it out! He came on our anniversary and talked to Curt Dawsey!

Creative Loafing Best of Atlanta

We got Reader’s Pick for Best Bar Food and Editor’s Pick of Best Beer Bar!

Epic Events for an Epic 5 Years!

On Wednesday September 4th we will have a Big Lebowski themed event with pins! (Like bowling, but with beer, get it?)

On Thursday Sept 5th is our Mad Mad Hatter Party with an amazing tap takeover of New Holland beers, over 30 different beers in total! So wear a Mad Hat and join the fun!

On Friday September 6th, we will have 10 different awesome barleywines on tap for barleywine fest!

Saturday September 7th, we will open at 11am and the first 100 customers will receive an a fabulous gift! And you’ll just have to trust us when we say the draft list will be EPIC that day!

Sunday Sept 8th, starting at 12:30pm we will be offering a variety of flights of Trappist beers, even some of really hard to get ones!

We hope to see you soon!

(All Events start at 6pm unless otherwise noted)

We will close at 4pm on Tuesday, September 3rd for our staff appreciation party!


Getting ready for 5 Years!

Can you believe it? 5 years!! It’s gone so fast and yet I feel like we’ve been here forever. I am proud to say we still have 6 original employees, who have been with us for 5 years! That’s 17% of 35 total employees! not bad for a beer bar!

So what has changed in 5 years?

We went from 19 drafts to 44!

We’ve gone from 100 bottles to over 800!

We added the vintage list and our fabulous private beer cellar!

We’ve been the best beer bar in the country in 2012 & 2011 according to!

We’ve been a semi-finalist for Best Bar Program by James Beard foundation in 2012 & 2013!

And in 2013 we were featured on The Layover w/ Anthony Bourdain!

It’s been a good five years and with luck we will be looking at another good give years ahead!


Molly & Nick

P.S. Just for fun is our opening draft list below:

Allagash White                                        Portland, ME         12oz/5%                   $4.00

coriander and orange with a creamy body

Wyder’s Dry Raspberry Cider          Canada             12oz/5%             $3.00

fruity nose, tart fresh raspberry flavor, the perfect farewell to summer

Terrapin Rye Pale Ale                          Athens, GA            16oz/7.4%                $3.75

mellow pale ale with subtle rye flavor and a touch of hops

SweetWater 420 (Extra Pale Ale)       Atlanta, GA           16oz/5.4%                $3.75

an Atlanta classic, hoppy, but balanced

Weyerbacher Hops Infusion                Easton, PA             12oz/6.2%                $3.00

nice citrus upfront, with grass in the middle and earth in the finish

He’Brew Bittersweet Lenny’s R.I.P.A.       Saratoga, NY         12oz/10%                 $5.00

copper/red color, citrusy hops with toffee finish

Dogfish Head 60 Minute IPA              Milton, DE             12oz/6%                   $4.00

spicy citrus with conifer notes, heady nose

Dogfish Head 90 Minute IPA              Milton, DE             12oz/9%                   $5.00

dark for an IPA, with a dried fruit richness to balance the intense grapefruit hops

La Chouffe                                                Belgium                 .3L/8%                     $6.00

opaque golden color, touch of cinnamon with stone fruit flavors

Delirium Tremens                                  Belgium                 .25L/9%                   $6.00

golden yellow, banana bread in a glass!

St. Bernardus Abt 12                            Belgium                 .25L/10.5%              $6.00

soft and warm at first like a chocolate kit kat, but with a roar like a lion

Terrapin Indian Brown Ale                 Athens, GA            16oz/6.2%                $3.75

chestnut colored, hops cut the richness

Flying Dog Gonzo Imperial Porter    Frederick, MD       12oz/7.8%                $5.00

black in color, but sweet like cream n’ sugared coffee

Highland Oatmeal Porter                    Asheville, NC         16oz/5.8%                $4.50

black with hints of chocolate, touch of hops

Great Divide Oak Aged Yeti               Denver, CO            16oz/9.5%                $5.25

oak, vanilla, chocolate, roasted coffee (did we mention delicious?)       

Brasserie des Rocs Triple Impériale Belgium                          .3L/10%                 $7.00

dates, milk chocolate with plum finish

Spaten Optimator                                  Germany                           12oz/7.2%                $3.75

doppelbock goodness, dark with roasty malt flavor

Uinta XIV Anniversary Barley Wine    Salt Lake City, UT   12oz/9.8%             $4.00

burnt caramel, dried fig, toffee notes

Weyerbacher Autumn Fest                 Easton, PA             12oz/6.1%                $4.00

amber color, cinnamon caramel malts, restrained

Cookbook coming in 2014!

Hello All! We wanted to announce that in Summer of 2014 we will be publishing The Porter Beer Bar Cookbook! It will have recipes for all our favorite specials, plus the regular menu and some of Nick’s fancy stuff that he makes for Beer Dinners. We will also include a little history about The Porter and how we opened along with a few funny stories of lessons we learned along the way. We will keep you updated as we go, so stay tuned!


Molly & Nick

Molly talks about Vintage Beer in BYO

Need a private space for a small event?

Book the Porter’s Beer Cellar! It seats upto 30 and all you have to do is spend a minimum of $500! Super easy!

Check out the details at

or email Joe to book!


Welcome to The Porter Beer Bar, Atlanta’s premier beer bar located in the heart of Little 5 Points. With an extensive menu of over 430 beers, there is ample reason for beer lovers to keep coming back! Voted Best Bar Food by Creative Loafing, The Porter Beer Bar offers a variety of excellent beers, and excellent food as well. Rated highly by BeerAdvocate, Draft Magazine, The Porter Beer Bar has earned recognition among beer enthusiasts nationwide.
The Porter Beer Bar offers a variety of special events from beer tastings and festivals, to classes and themed dinners. In addition to its exceptional beer menu, the Porter Beer Bar showcases a full cocktail menu, along with many unique wine, whiskey and liqueur options. The Porter Beer Bar serves lunch and dinner every day, as well as a special Sunday “Hair of the Dog” Brunch menu. Specials are updated daily!